Do you know that beautiful earthy smell after rain? The sweet, musky scent of a damp forest floor? There is an aromatic molecule responsible for this rich, deep aroma – it is called ‘geosmin’, and it is also present in beetroot. What better way to celebrate this deep earthiness than in a chocolate cake to…
hazelnuts
Autumn Squash with Hazelnuts, Caramelised Onion, Quinoa and Currants
These knobbly little squash were rejects from a local seed grower however, I thought they had loads of personality. With a little love I transformed them into a lovely Autumn dinner. This summer has been HOT and we are all feeling rather exhausted around here. Salads have been our mainstay for months so it is…