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Lemons: Three Simple Ways To Preserve The Harvest

August 10, 2015 By Sarah Coleman 2 Comments

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Salt Preserving Lemons

Local lemon trees are groaning under the abundance of fruit and everybody knows that I love lemons so my kitchen is overflowing too! I do nothing fancy when preserving, I just want to capture the clean flavour and conserve the nutrients of these beautiful fruit. Freezing the juice and the rind and preserving the whole fruit in salt ensures you will have a ready supply when lemons are scarce. …

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Filed Under: Blog, Kitchen, Recipes, Uncategorized Tagged With: lemon, lemon juice, lemon rind, lemon zest, natural salt, preserved lemon, salt preserved lemon

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Sarah Coleman, naturopath and freelance health writer

Naturopath, writer, grower, maker. Umami huntress. Helping you to create a healthy kitchen ecosystem. More …

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